Adherence to a mediterranean diet in secondary school population of Guadix

Authors

  • Francisco Rivas-García Unidad Municipal de Salud y Consumo. Excmo. Ayuntamiento de Guadix. Plaza Constitución 1. 18500 Guadix, Granada
  • Antonio Martos-López Departamento de control de vectores-Instituto de Salud Pública. Madrid Salud. Ayuntamiento de Madrid

DOI:

https://doi.org/10.19230/jonnpr.2488

Keywords:

Guadix, Kidmed, Adolescents, Dietary habits

Abstract

The Mediterranean Diet is considered one of the healthiest and important models diet to follow to ensure  prevention of diseases. The current society is leading to changes in the monitoring and quality of the  patterns that make up the Mediterranean Diet (DM). The main objective of the study is to test the degree of adhesion of the population schooled in Guadix (Granada) to the DM. The study involved a total of 210  people, randomly selected, of the 7 schools in the city of Guadix (Granada), who completed the validated  questionnaire KIDMED, distributed in a period of 3 months. Data from the questionnaire, both the issues  raised as its analysis, was carried out according to what is established in the study of Serra et al. (2004) on the development of KIDMED in childhood and adolescence. The results do not indicate a low quality of the  Mediterranean Diet but adjustments must be made particularly in the consumption of vegetables, fruits,  vegetables, nuts, fish, sweets, and food items of the breakfast.

 

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Published

2018-05-07